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Fried tofu, salad, pumpkin pie slices, and bowl of curry.
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30 Silken Tofu Recipes

A collection of delicious silken tofu recipes. From main dishes to dessert, there is a great variety of tofu recipes.
Prep Time5 minutes
Total Time2 minutes
Course: Main Course
Cuisine: American
Keyword: tofu
Servings: 2
Author: Heather Seeley

Ingredients

  • 16 ounces silken tofu leftover silken tofu

Instructions

  • Place any leftover silken tofu in an airtight container or bowl covered with plastic wrap. Add 1 tablespoon of water to the container before covering.
  • Make sure to use in 1-2 days of opening.

Nutrition

Calories: 125kcal | Carbohydrates: 7g | Protein: 11g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 1g | Sodium: 11mg | Potassium: 408mg | Fiber: 1g | Sugar: 3g | Calcium: 70mg | Iron: 2mg