Air Fryer Roasted Tomatoes
These air fryer roasted tomatoes are simple and flavorful. Great for a side dish or used for a topper on other dishes.
Prep Time2 minutes mins
Cook Time10 minutes mins
Total Time12 minutes mins
Course: Side Dish
Cuisine: American
Keyword: air fryer, tomatoes
Servings: 4
- 1 pint cherry tomatoes
- 1 tablespoon olive oil
- 1/2 teaspoon coarse salt
- 1/4 teaspoon ground black pepper
Clean and dry tomatoes.
Cut tomatoes in half and then place in a bowl.
Pour in olive oil, salt and pepper. Toss to completely coat the tomatoes.
Place tomatoes in air fryer basket in a single layer. Your might need to cook in batches depending on the size of the air fryer.
Cook at 390 degrees F for 8-10 minutes.
Cooking times may vary depending on the air fryer model and type of tomato you use. I recommend checking on the tomatoes around the 5-7 minute mark to see if they need to be cooked longer.
Calories: 53kcal | Carbohydrates: 5g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 304mg | Potassium: 260mg | Fiber: 1g | Sugar: 3g | Vitamin A: 579IU | Vitamin C: 27mg | Calcium: 14mg | Iron: 1mg