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–+ servings
Sardine salad, sardine pate, and sardine pasta.
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5 from 1 vote

Canned Sardine Recipes

A group of some of the best canned sardine recipes. There is a wide variety of sardine recipes from salad, sandwiches, and pasta.
Prep Time5 minutes
Total Time5 minutes
Course: Salad
Cuisine: American
Keyword: canned sardine recipes
Servings: 1 cup
Author: Heather Seeley

Ingredients

  • 2 .5 ounce cans of sardines packed in oil
  • 1 tablespoon mayonnaise
  • 1 green onion, chopped
  • 1/8 teaspoon celery seed
  • 1/8 teaspoon ground black pepper

Instructions

  • Drain off any oil from the sardines. Place sardines, mayonnaise, green onion, celery seed, and pepper in a bowl. Mix together to combine.
  • Serve over lettuce or as a sandwich.

Nutrition

Calories: 101kcal | Carbohydrates: 0.3g | Protein: 1g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 2g | Trans Fat: 0.03g | Cholesterol: 9mg | Sodium: 95mg | Potassium: 18mg | Fiber: 0.1g | Sugar: 0.1g | Vitamin A: 13IU | Vitamin C: 0.04mg | Calcium: 14mg | Iron: 0.2mg