Cheese Popcorn
Easy homemade cheese popcorn recipe. This is a delicious snack and great to give as a gift.
Prep Time2 minutes mins
Cook Time3 minutes mins
Total Time5 minutes mins
Course: Appetizer, Snack
Cuisine: American
Keyword: popcorn, cheese popcorn
Servings: 4
- 5 cups popped popcorn
- 1/4 cup butter, melted
- 1/4 cup cheese powder
Pop popcorn kernels and place in a large bowl.
Pour melted butter over popcorn.
Sprinkle cheese powder over popcorn.
Toss to coat all of the popcorn with cheese powder.
Calories: 899kcal | Carbohydrates: 152g | Protein: 24g | Fat: 23g | Saturated Fat: 10g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 38mg | Sodium: 160mg | Potassium: 572mg | Fiber: 26g | Sugar: 2g | Vitamin A: 425IU | Calcium: 65mg | Iron: 6mg