Cocktail Sauce
Easy homemade cocktail sauce.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Appetizer
Cuisine: American
Servings: 6
- 1 16 oz chili sauce
- 1 tablespoon Worcestershire sauce
- 1/4 cup prepared horseradish
- 1 tablespoon lemon juice
- Adjust the amount of horseradish to desired spiciness level. If you accidentally add too much, add more chili sauce or ketchup.
- Will last about 2 weeks in the refrigerator.
Calories: 8kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 72mg | Potassium: 47mg | Fiber: 1g | Sugar: 1g | Vitamin C: 4mg | Calcium: 9mg | Iron: 1mg