Grinder Salad Recipe
This viral grinder salad is a delicious salad version of a grinder sandwich. Make with a creamy Italian dressing, crunchy lettuce, deli meat and cheese.
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Salad
Cuisine: American
Servings: 2
Dressing
- 3/4 cup mayonnaise
- 1 tablespoon red wine vinegar
- 1 teaspoon minced garlic
- 1/8 cup grated Parmesan cheese
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/8 teaspoon red pepper flakes optional
Salad
- 1 head iceberg lettuce, chopped
- 1/4 cup sliced red onion
- 1 cup diced tomato
- 1/2 cup pepperoncini
- 1/2 cup diced provolone cheese
- 1/2 cup chopped salami
- 1/2 cup chopped deli turkey
Place mayonnaise, red vinegar, garlic, Parmesan, oregano, salt, pepper, and red pepper flakes. Stir well to combine.
Add in sliced onion, pepperoncini, tomatoes, provolone, salami, and turkey. Top with lettuce and then toss well to combine and coat with the dressing.
Calories: 383kcal | Carbohydrates: 20g | Protein: 30g | Fat: 22g | Saturated Fat: 10g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Cholesterol: 70mg | Sodium: 2323mg | Potassium: 998mg | Fiber: 6g | Sugar: 10g | Vitamin A: 1999IU | Vitamin C: 45mg | Calcium: 426mg | Iron: 4mg