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Bacon wrapped water chestnuts, pinwheel, wontons, crab cakes.
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5 from 1 vote

Hors D'Oeuvres

A collection of amazing hors d'oeuvres recipes. These hors d'oeuvres are perfect to serve at your next gather. Finger food recipes that your guests will love.
Prep Time10 minutes
Total Time8 minutes
Course: Appetizer
Cuisine: American
Keyword: hors d'oeuvres
Servings: 12
Author: Heather Seeley

Ingredients

  • 12 small cubes of Gouda cheese
  • 12 bites of Granny Smith Apples
  • 6 pieces prosciutto cut in half
  • 12 toothpicks

Instructions

  • Take one toothpick and skewer one piece of cheese, one piece of apple, and 1 piece of folded up prosciutto.
  • Repeat with the remaining ingredients.

Nutrition

Calories: 100kcal | Carbohydrates: 25g | Protein: 1g | Fat: 1g | Saturated Fat: 0.3g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.2g | Trans Fat: 0.001g | Cholesterol: 1mg | Sodium: 13mg | Potassium: 197mg | Fiber: 4g | Sugar: 19g | Vitamin A: 104IU | Vitamin C: 8mg | Calcium: 18mg | Iron: 0.2mg