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–+ servings
Steak tacos, steak bagel sandwich, steak sandwich, and steak pizza.
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Leftover Steak Recipes

This group of delicious leftover steak recipes are perfect for leftover steak. From steak pizza, steak sandwiches, steak pasta, and so many more.
Prep Time5 minutes
Total Time5 minutes
Course: Main Course
Cuisine: American
Keyword: leftover steak
Servings: 1
Author: Heather Seeley

Ingredients

  • 2 slices sourdough bread
  • 1 tablespoon butter melted
  • 1 teaspoon creamy horseradish
  • 2 teaspoon Dijon mustard
  • 2 ounces leftover steak, sliced warmed
  • lettuce
  • 2 slices tomato
  • 2 slices provolone cheese

Instructions

  • Heat oven broiler. Line a baking sheet with foil. Spread melted butter on one side of each slice of bread. Toast under the broiler for 1-2 minutes.
  • Mix together creamy horseradish and Dijon mustard. Spread on each slice of bread.
  • Layer cheese, steak, lettuce, and tomato on one slice of bread. Top with the other slice and serve.

Nutrition

Calories: 718kcal | Carbohydrates: 70g | Protein: 36g | Fat: 33g | Saturated Fat: 18g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Trans Fat: 0.5g | Cholesterol: 91mg | Sodium: 1300mg | Potassium: 513mg | Fiber: 4g | Sugar: 8g | Vitamin A: 1150IU | Vitamin C: 9mg | Calcium: 376mg | Iron: 7mg