Oreo Fluff
Easy Oreo Fluff dessert that is a cool, creamy, no bake dessert. Made with Oreo cookies, this is a great recipe for a party, potluck, holidays, and more.
Course: Dessert
Cuisine: American
Keyword: Oreo fluff
Servings: 8
- 1/2 package Oreo Cookies
- 3.4 oz instant vanilla pudding
- 8 oz cream cheese, softened
- 1 cup mini marshmallows
- 8 oz frozen whipped topping, thawed I use Cool Whip
- 1 cup milk
Break Oreo cookies into chunks.
Using an electric mixer, mix cream cheese until creamy.
Mix in the instant pudding and milk.
Fold in thawed Cool Whip. Next, fold in the cookie chunks and marshmallows.
Cover the bowl and refrigerate until ready to serve.
- Don't forget to set out the cream cheese and frozen whipped topping to soften and thaw before you start making the recipe.
- Mix the cream cheese, pudding mix, and milk until it becomes creamy and fluffy.
- Cover the bowl and store in the refrigerator until ready to serve.
Calories: 360kcal | Carbohydrates: 46g | Protein: 5g | Fat: 18g | Saturated Fat: 8g | Cholesterol: 39mg | Sodium: 305mg | Potassium: 136mg | Fiber: 1g | Sugar: 31g | Vitamin A: 480IU | Calcium: 101mg | Iron: 0.7mg