Ranch Pretzels Recipe
Seasoned ranch pretzels make a great snack. Cook them in the oven or air fryer.
Prep Time5 minutes mins
Cook Time20 minutes mins
Total Time25 minutes mins
Course: Appetizer, Snack
Cuisine: American
Keyword: ranch pretzels
Servings: 10
- 1 package ranch seasoning
- 1 teaspoon garlic powder
- 1/2 cup butter, melted (Can substitute with 1/2 cup oil.)
- 1 1 lb bag mini pretzels
Oven
Preheat oven to 250 degrees F. Cover baking sheet with foil.
In a large bowl, stir together ranch seasonings, garlic powder and melted butter.
Stir in pretzels and toss to cover all pretzels.
Pour pretzels on lined baking sheet. Bake for 20-25 minutes.
Let cool before serving.
Air Fryer
n a large bowl, stir together ranch seasonings, garlic powder and melted butter. Stir in pretzels and toss to cover all pretzels.
Pour half of pretzels in air fryer basket. Cook at 350 degrees F for 3 minutes. Check the pretzels for doneness. If you would like them more cooked, air fryer another 2 minutes.
Remove pretzels from air fryer basket and cook the remaining pretzels.
Calories: 91kcal | Carbohydrates: 2g | Protein: 1g | Fat: 9g | Saturated Fat: 6g | Cholesterol: 24mg | Sodium: 292mg | Potassium: 4mg | Fiber: 1g | Sugar: 1g | Vitamin A: 284IU | Calcium: 3mg