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–+ servings
Red velvet trifle in a bowl.
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5 from 1 vote

Red Velvet Trifle Recipe

Red Velvet Trifle
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: Dessert
Cuisine: American
Keyword: dessert, Christmas dessert, cake, red velvet
Servings: 10
Author: Heather Seeley

Ingredients

  • 1 box red velvet cake mix- plus ingredients needed on the box mix
  • 1 cup sugar
  • 2 8 oz Cool Whip
  • 1 8 oz cream cheese
  • sprinkles

Instructions

  • Prepare red velvet cake according to box using the ingredients on the box (eggs, water, and oil). Once cooled, cut the cake into small cubes.
  • In a mixer, mix together 1 container of Cool Whip, cream cheese, and sugar on medium speed. Mix about 5 minutes or until well blended.
  • You can make these trifles in small cups or a large trifle bowl. Cover the bottom of the bowl with cake cubes. Add a layer of the cool whip mixture. Add another layer of cake cubes and then finish with the cool whip layer.
  • Top with remaining container of Cool Whip. Optional, top with sprinkles.

Video

Nutrition

Calories: 262kcal | Carbohydrates: 51g | Protein: 2g | Fat: 6g | Saturated Fat: 1g | Sodium: 356mg | Potassium: 142mg | Fiber: 1g | Sugar: 36g | Calcium: 65mg | Iron: 1.9mg