Go Back
–+ servings
Bowl of seasoned oyster crackers.
Print Recipe
No ratings yet

Seasoned Oyster Crackers Recipe

Easy, seasoned oyster crackers make the perfect snack.
Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Course: Snack
Cuisine: American
Keyword: seasoned oyster crackers
Servings: 8
Author: Heather Seeley

Ingredients

  • 1 9 ounce bag oyster crackers
  • 1/2 cup unsalted butter, melted
  • 1 1 ounce ranch seasoning packet
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon lemon pepper
  • 1/4 teaspoon dried dill

Instructions

  • Preheat the oven to 250 degrees F. Line a baking sheet with parchment paper or aluminum foil.
  • In a bowl, stir together the melted butter, ranch seasoning, lemon pepper, dill, and garlic powder.
  • Add the oyster crackers into a large bowl. Pour the melted butter mixture over the crackers. Toss to fully coat the crackers.
  • Spread the crackers out on the prepared baking sheet. Bake for 20 minutes, Stirring halfway through baking.

Video

Nutrition

Calories: 104kcal | Carbohydrates: 0.4g | Protein: 0.2g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Trans Fat: 0.5g | Cholesterol: 31mg | Sodium: 12mg | Potassium: 9mg | Fiber: 0.1g | Sugar: 0.02g | Vitamin A: 357IU | Vitamin C: 0.02mg | Calcium: 5mg | Iron: 0.05mg