Slumgullion Recipe
This easy slumgullion recipe, or American goulash recipe, can be made with just a few simple ingredients. I delicious, hearty dinner that the whole family will enjoy. This slumgullion is made with ground beef and elbow macaroni.
Servings: 4
Ingredients
- 1 pound ground beef
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 tablespoon Worcestershire sauce
- 1 15 ounce can petite diced tomatoes (the whole can)
- 1 15 ounce can tomato sauce
- 2 cups beef broth
- 1 tablespoon Italian seasoning
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 2 cups elbow macaroni noodles
Instructions
- Brown the ground beef in a large, deep skillet or a Dutch oven over medium heat. Make sure to break up the ground beef while cooking. Cook the ground beef until no longer pink. Drain off any excess grease.
- Stir in the diced onion and garlic. Stir and cook for 2-3 minutes.
- Add in the Worcestershire sauce, salt, black pepper, and Italian seasoning. Pour in beef broth, can of petite dice tomatoes, and tomato sauce.
- Bring the mixture to a simmer. Stir in the uncooked macaroni noodles. Cover the skillet or pot with a lid and simmer for 10 minutes or until the noodles are cooked. Turn off the heat. Serve warm.
Video
Notes
- You can substitute ground beef with ground turkey, ground chicken, or ground bison.
- Give this recipe a spicy flavor and try substituting petite diced tomatoes with a can of Rotel tomatoes.
- Want to add some extra vegetables, add in diced green peppers or red peppers with the onion.
- If your slumgullion is too thick, you can add a splash of beef broth to achieve the consistency you desire.
Nutrition
Calories: 722kcal | Carbohydrates: 90g | Protein: 32g | Fat: 26g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 81mg | Sodium: 1227mg | Potassium: 461mg | Fiber: 3g | Sugar: 1g | Vitamin A: 29IU | Vitamin C: 2mg | Calcium: 62mg | Iron: 5mg