Yum Yum Pie
Yum Yum Pie is a delicious no bake, layered dessert. Graham cracker crust topped with a creamy layer, blueberries and cherries.
Servings: 8
Ingredients
- 3 cups graham cracker crumbs (about 1 box of graham crackers)
- 3/4 cup butter
- 3/4 cup sugar
- 1 cup cold milk
- 1 8 oz cream cheese
- 1 can cherry pie filling
- 1 can blueberry pie filling
- 2 packs Dream Whip
Instructions
- Melt butter. Mix butter, graham cracker crumbs and sugar in a medium bowl.
- Press 1/2 of graham cracker mixture in bottom of 9x13 baking dish making a crust.
- Beat together milk, cream cheese and Dream Whip with a mixer until thick and smooth.
- Spread 1/2 of cream cheese mixture on crumb crust.
- Top cream cheese mixture half with cherry pie filling and other half with blueberry pie filling.
- Top with remaining half of cream cheese mixture.
- Add remaining graham cracker crumbs on top of cream cheese mixture.
- Place in refrigerator for at least 2 hours.
Notes
- You can find Dream Whip in the baking aisle, usually close to the JELLO section. Dream Whip is a non-dairy powder when mixed with milk, makes a whipped topping.
- This can be made with just cherries or just blueberries.
Nutrition
Calories: 318kcal | Carbohydrates: 68g | Protein: 3g | Fat: 3g | Sodium: 255mg | Potassium: 190mg | Fiber: 1g | Sugar: 31g | Vitamin A: 215IU | Vitamin C: 2.6mg | Calcium: 75mg | Iron: 2.8mg